We make it back to our old haunt on Saint Simons: Frankie G's Island
Diner. The big draw for us are the homemade potato chips, dripping in
bleu cheese, cheddar cheese and white gravy.
A single serving overwhelms a large dinner plate. And us. We can't eat
it all. Still, we manage to pack away enough to make the evening jaunt
with the dogs less of a workout and more of a waddle and roll.